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Using Technology and Data to Drive Food Waste Prevention, Reduction and Rescue
How FLW data (Food Loss and Waste) and Reporting Can Play a Powerful Role in Helping Hit Your Waste Reduction Goals; Measurement and Beyond: Driving Food Waste Prevention in Foodservice through Technology and Behavior Change; Unlocking the Power of AI to Prevent Food Waste; and Translating Household Time and Effort in less Food Waste: Results from the OSU/RECIPES National Household Food Waste Tracking Survey.
May 7, 2024
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Moderator: Jean Buzby, U.S Department of Agriculture
How FLW data (Food Loss and Waste) and Reporting Can Play a Powerful Role in Helping Hit Your Waste Reduction Goals. Jessica Regan, CEO and Co-Founder, FoodMesh
Measurement and Beyond: Driving Food Waste Prevention in Foodservice through Technology and Behavior Change. Steven M. Finn, Vice President of Sustainability & Public Affairs, Leanpath
Unlocking the Power of AI to Prevent Food Waste. Ignacio Ramirez, Managing Director Americas, Winnow and Brianna Kennedy, Sustainable Operations Manager, Caesars Entertainment
Translating Household Time and Effort in less Food Waste: Results from the OSU/RECIPES National Household Food Waste Tracking Survey. Dr. Brian Roe and Ran Li, Ohio State University
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